Feast

Opening September 19 - Step inside the backend of the ship’s kitchen to witness the origin story of The Chef, who began his career as a young, ambitious and handsome Butcher with his eye on the head chef role aboard the luxury cruise liner. After chopping up flesh for years on the ship, The Butcher grew resentful towards the ungrateful First Class Passengers who consumed his meticulously prepared meats. Frustrated, The Butcher takes recipe creation efforts into his own bloody hands by adding a special ingredient that no one can quite put their finger on. Will you be able to escape the wrath of The Butcher or will you be served up next?